A portion (200 g) of each fruit and vegetable was washed separately in 500 mL of normal saline for detaching the parasitic stages (ova, larvae, cysts, and oocysts) of helminths and protozoan parasites commonly assumed to be associated with vegetable contamination. After overnight sedimentation of the washing solution, 15 mL of the sediment was then transferred to a centrifuge tube using sieve, to remove undesirable matters. For concentrating the parasitic stages, the tube was centrifuged at 3000 rpm for five minutes [5 ]. After centrifugation, the supernatant was decanted carefully without shaking. Then the sediment was agitated gently by hand for redistributing the parasitic stages. Finally, the sediment was examined under a light microscope using ×10 and ×40 objectives. Modified Zeihl-Neelsen staining technique was also used for identification of oocysts of Cryptosporidium and Cyclospora spp as described elsewhere [11 ].
Parasitic Contamination of Produce
A portion (200 g) of each fruit and vegetable was washed separately in 500 mL of normal saline for detaching the parasitic stages (ova, larvae, cysts, and oocysts) of helminths and protozoan parasites commonly assumed to be associated with vegetable contamination. After overnight sedimentation of the washing solution, 15 mL of the sediment was then transferred to a centrifuge tube using sieve, to remove undesirable matters. For concentrating the parasitic stages, the tube was centrifuged at 3000 rpm for five minutes [5 ]. After centrifugation, the supernatant was decanted carefully without shaking. Then the sediment was agitated gently by hand for redistributing the parasitic stages. Finally, the sediment was examined under a light microscope using ×10 and ×40 objectives. Modified Zeihl-Neelsen staining technique was also used for identification of oocysts of Cryptosporidium and Cyclospora spp as described elsewhere [11 ].
Corresponding Organization :
Other organizations : Jimma University
Protocol cited in 4 other protocols
Variable analysis
- Four conveniently selected local markets: Bishishe, Hirmata Merkato, Kochi, and Agip
- Presence and identification of parasitic stages (ova, larvae, cysts, and oocysts) of helminths and protozoan parasites in the fruit and vegetable samples
- Equal number of samples (45 each, totally 360 samples) collected from the selected markets
- Washing of 200 g portion of each fruit and vegetable separately in 500 mL of normal saline
- Overnight sedimentation of the washing solution
- Centrifugation of the sediment at 3000 rpm for 5 minutes
- Microscopic examination of the sediment using ×10 and ×40 objectives
- Use of Modified Zeihl-Neelsen staining technique for identification of Cryptosporidium and Cyclospora spp. oocysts
Annotations
Based on most similar protocols
As authors may omit details in methods from publication, our AI will look for missing critical information across the 5 most similar protocols.
About PubCompare
Our mission is to provide scientists with the largest repository of trustworthy protocols and intelligent analytical tools, thereby offering them extensive information to design robust protocols aimed at minimizing the risk of failures.
We believe that the most crucial aspect is to grant scientists access to a wide range of reliable sources and new useful tools that surpass human capabilities.
However, we trust in allowing scientists to determine how to construct their own protocols based on this information, as they are the experts in their field.
Ready to get started?
Sign up for free.
Registration takes 20 seconds.
Available from any computer
No download required
Revolutionizing how scientists
search and build protocols!