Five cross-bred pigs (Sus scrofa domesticus), either male or female, 6–18 months old, were used to donate blood for macrophage generation. Animals were kept at the Experimental Station of Istituto Zooprofilattico Sperimentale (IZS) of Sardinia (Sassari, Italy). Animal husbandry, handling, and procedures (bleeding) were performed in accordance to the Italian Legislative Decree n.26 dated 4th of March 2014, as well as the Guide of Use of Laboratory Animals issued by the Italian Ministry of Health (authorization n° 1232/2020-PR). Animal health status was controlled by authorized veterinarians, and samples (EDTA blood) were routinely screened for main porcine pathogens, as previously described (22 (link)). In detail, qualitative real-time PCR was employed to exclude the presence of porcine parvovirus (PPV), porcine circovirus 2 (PCV2), and African swine fever (ASFV) genome (22 (link), 23 (link)), with primers reported in the Table S1 (24 (link)–26 (link)), whereas commercial real-time PCR kits were used to detect porcine reproductive and respiratory syndrome virus (PRRSV), and Mycoplasma hyopneumoniae genome (LSI VetMAX™ PRRSV EU/NA and VetMAX™-Plus qPCR Master Mix, both Thermo Fisher Scientific, respectively) (22 (link)).
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