Detailed Staphylococcaceae Strain Identification
Corresponding Organization : International Livestock Research Institute
Other organizations : SIB Swiss Institute of Bioinformatics, Friedrich Schiller University Jena, Berlin Institute of Health at Charité - Universitätsmedizin Berlin, Freie Universität Berlin, University of Fribourg
Protocol cited in 1 other protocol
Variable analysis
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- Samples were either collected in the framework of routine diagnostic procedures or as part of investigations on a permit issued by the accredited Institutional Animal Care and Use Committee of the International Livestock Research Institute in Nairobi, Kenya (approval no. IACUC 2014.8)
- The Staphylococcaceae strains were isolated using standard methods (37 (no link found)) without any enrichment to select for high MICs and stored for subsequent use at −80°C
- Species designation of the various strains was first performed via MALDI-TOF MS analysis and then, once the draft genomes were obtained (see below), confirmed by genomic sequence analysis using the type strain genome server (TYGS) (18 (link))
- For MALDI-TOF MS analysis, strains were streaked onto trypticase soy agar with 5% sheep blood (TSA-B; Becton, Dickinson and Co.) and incubated at 37°C overnight. A small amount of colony material was transferred onto a steel target plate, 1 μL of 70% formic acid was added to the colony material, and it was allowed to air dry before 1 μL of HCCA matrix solution (α-cyano-4-hydroxycinnamic acid; Bruker Daltonics) was added. MALDI-TOF MS measurements to identify the species were performed using a Microflex LT instrument (Bruker Daltonics) and the MBT 7854 MSP Library
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