Carotenoid was extracted as described in our previous study (20 (link)). High-performance liquid chromatography (HPLC) was performed for carotenoid quantification in samples. Samples in a volume of 10 μL were loaded on an infinity Lab Proshell 120 EC-C18 column (4.6 × 150, ODS 4 μm). Two solvents A (96% methanol) and B (100% methyl-terc-butyl ether) were used as mobile phase in the following gradient to analyze carotenoid: min/solvent A%/solvent B% was (0/99/1; 8/60/40; 13/46/54; 15/0/100; 18/0/100; 21/99/1; 25/99/1) at a flow rate of 1 ml/min. Column thermostat temperature was set as 35°C and detection wavelength was set as 450 nm, using a diode-array detector (Agilent Technologies, Santa Clara, CA, United States). The following standards were used to identify the carotenoids in transformants: β-carotene, canthaxanthin, astaxanthin, echinenone (Sigma–Aldrich). The total carotenoids were quantified by a spectrophotometer at 450 nm and measured using an extinction coefficient of 2,500 (A1% = 2,500) as previously described (21 ).
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