Polar Metabolite Extraction from Plant Roots
Corresponding Organization : University of Melbourne
Other organizations : Max Planck Institute of Molecular Plant Physiology, La Trobe University, Forschungszentrum Jülich
Variable analysis
- Sample preparation method (variation of the method described in Cheong et al. [70])
- Polar metabolite levels
- Amount of frozen root tissue (approximately 25 mg)
- Methanol (100% LC-MS grade MeOH, Roth, Karlsruhe, Germany)
- Concentration of internal standards (4% 13C6 sorbitol/valine, Sigma-Aldrich, Castle Hill, Australia)
- Shaking speed (800 rpm)
- Shaking duration (15 min)
- Shaking temperature (30 °C)
- Centrifugation speed (15,700× g)
- Centrifugation duration (15 min)
- Centrifugation temperature (room temperature)
- Re-extraction with Milli-Q H2O
- Aliquot volume (50 µL)
- Drying method (under vacuum at 30 °C for 90 min)
- Positive control: Not mentioned
- Negative control: Not mentioned
Annotations
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